It’s that time of year again – one soup was made with Jerusalem artichokes from my allotment, the other with pumpkin from my father’s. Here‘s the sunchoke soup recipe – it’s the first time I’ve tried it, was very happy with the results.
For the Pumpkin Soup I made it up as went along…
Jerusalem Artichoke Soup
And here’s a small selection of my dad’s bountiful harvest – photo courtesy of my sister